Organic Fennel Seeds

Organic Fennel Seeds

Fennel seeds are from the Foeniculum vulgare plant and are often used in cooking to add a mild anise flavor. They are also used in a variety of other cuisines, including Italian, Chinese, Indian, Persian, and Greek. Fennel seeds are one of the most commonly used spices in North Africa.

-Fennel seeds are high in antioxidants and are also a natural diuretic.

-The seeds can be used in a variety of ways including as a garnish for cocktails, as a seasoning for sauces, soups, stews, and vegetables, and as a seasoning for baking.

-The seeds are often used to make a sweet or savory herbal tea that is sometimes served with honey.

-Fennel seeds are often used in traditional medicine to help with digestion and respiratory problems.

Organic Fennel Seeds are high in antioxidants and are also a natural diuretic. They can be used in a variety of ways including as a garnish for cocktails, as a seasoning for sauces, soups, stews, and vegetables, and as a seasoning for baking. The seeds are often used to make a sweet or savory herbal tea that is sometimes served with honey. Fennel seeds are often used in traditional medicine to help with digestion and respiratory problems.

100% organic and preservative-free fennel seeds. Fennel seeds are usually used in a wide variety of cuisines and are extremely nutritious. They are loaded with vitamins, minerals and antioxidants and may help improve heart health as well as digestive health. Fennel seeds make you feel fuller and are very low in calories and are therefore very helpful for those who wish to lose weight.